Vegan Cinnamon Pecan Pie | Gluten Free Recipe

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So it’s safe to say that summer has officially left us the fresher air is flowing, colourful leaves decorating the streets and plans of movies nights with lots of yummy foods are in play. Heating is on, thick socks and extra blankets have come out of hiding. It’s also that time where we get to cover up and conceal those food bellies. Indulge a little because food is pretty awesome in my opinionย BUT LET’S NOT PIG OUTย ๐Ÿ™‚ . Autumn is that time where the flavours get deeper bursts of cinnamon, ginger and nutmeg fill the air so here is my little gift to y’all, my take on a classic pecan pie with a twist…..

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Who said you can’t eat cake?!

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So as you all know it was Mother’s day not so long ago and I have a mummy with a sweet tooth, so I decided it was theย perfect time bake and to set myself a challenge. I eat quite healthy and I try to replace ingredients I think I may not be benefiting from like white flour,white, sugar and bad fats. So I decided to put a “Chocolate Cake” recipe together and it went a little something like this:

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